Happyinwonerland
DIS Veteran
- Joined
- Jul 1, 2014
I like to throw kale into soups and stir fry, even use it as a pizza topping. A handful goes well in a smoothie, chopped into scrambled eggs or omelet, or mixed into a most casseroles. As many other have said, it is also good as a salad or simply sauteed with some mushrooms and onions, or onions and balsamic vinegar.