Escarole idea: Blackened Chicken Pasta
-Grill chicken breast with blackened seasoning. Weigh it to your desired portion size.
-Weigh and cook desired serving size of pasta. I use gemelli for a pasta shape.
-Dice Red Pepper to desired amount.
-Cut escarole similar to how they do romaine to desired amount
You want the escarole wilted, so I sometimes toss the escarole and red pepper into the pasta for the last 30 seconds of it cooking and then drain the whole thing.
Place all ingredients in a bowl and mix in any type of Caesar salad dressing, remember to measure it and count it in with your calories.
The flavors are fantastic together. The heat of the blackening seasoning, the sweetness of the red pepper.
My weight loss has been an ongoing battle since I got married. I did make it down 20 lbs at one point about 4 years ago. In August I said enough is enough. I wanted to lose weight to look cute at Disney. So since the beginning of August I am actually down about 10 lbs. I lost weight at Disney!! I am in a plateau right now. I know how to jump start to get past this and that will be occurring.
I do agree with the posters that it is not possible for most of our team to have huge losses based on many of our starting weight. There is no way I can lose 10 lbs in one week. I think the most is 4 to 5 lbs.
Also, some things to keep in mind. I go to the gym and not only do cardio but also weights. I work with a trainer occasionally. Muscle weighs more than fat. I am creating muscles with my weight lifting. So my weigh loss is a bit different until that new muscle can burn off the fat. I am also losing inches which is wonderful as it directly impacts my clothes. I know it sounds insane, but I can bench press 45 lbs and I am proud of it.
A lot of losing weight is learning about your body, which we are all doing. I learned that more protein less carbs does work for me. However, I get the shakes if I cut out carbs completely.
Watching the BL Teams this week on TV made me think "Oh no, someone is going to get really frustrated and lose it". The trainers were disappointed.
So Red Team, keep trying, don't give up. Remember to learn about your body, how it reacts with foods and exercise. Some good things I have learned.
- Don't put a thing in your mouth unless you wrote it down in your journal.
- Your body needs food to survive, if it thinks it is being starved it will hoard calories. My trainer told me never go below 1,200 calories.
- Don't eat the same foods for breakfast, lunch and dinner each day. Your body will get used to them. Shake things up a little.
To add to MagicalMom - I take a shower, hit the bathroom, dry my hair. Weigh myself right before I get dressed (I don't eat until I get to work). Those days of weighing at noon at WW at work, I wouldn't eat or drink anything until noon that day.
My question: Does Chinese count as fast food?
I am thinking as traditional greasy Chinese food goes, it does.
Now for my biggest challenge of the day: I have to figure out what to wear to work today. Part of me wants to call in sick
rather than figure out what to wear.