Maybe your idea of good food is different then mine. Let's look at MK. Right now in MK, Pecos bills has the rice bowls, which are decent but who wants to eat the same meal all day, every day. The only other decent option is Liberty Tree, but both of those are seafood options. good luck if you have seafood allergies. Pinnocchio Village Hause flatbread is just pizza again. So you are pretty much stuck with just Pecos Bills for lunch and dinner if you are not eating at a sit down. So I would not say that there are a lot of options right now. Everything else falls under the processed, breaded, or fried category. I am not the one that "refuses" to see the reality of the horrible food that is offered.
Not when you actually have real children to feed.
You have actually proven my point. There are very few decent options and 2/3 of those are seafood. The rest is junk. Cosmic Rays used to have decent food. They had a rotisserie chicken meal that came with green beans and potatoes. It's a shame that they have changed from a decent meal to chicken strips.
So don't be cheap and buy food you see fit. You have the option, it just costs more. Oh the horror in that. It's amazing to me people will spend thousands on a vacation and whine they may have to buy a meal for their kids that is a few bucks more. You are aware the adults menu doesn't have a height or age requirement right? Pony up butter cup. Stop being so entitled.Right, and that is great. My point was that they should have a balance of good foods with the standard kid stuff. But everyone seems to think that it is somehow normal to not have every counter service offer regular food on the kid's menu. You all are twisting everything and getting your panties in a bunch all because some of us would like better options for our kids. Oh, the horror of that.
This is an older comment but you know picky doesn't have to be synonymous with bland or plain or boring. Have you ever met that person? You know the person who snubs their nose at a place that doesn't serve octopus or squid or some very fancy steak? You know the person whose discerning palette runs the other way? You know the person who won't go to places unless they have the options for their discerning palette?I disagree,its definitely better to put in the effort to not have a picky eater kid before they become an annoying teenager or adult who expects other people and dining establishments to cater to them.
I have a friend with a picky teen who cant even order her own meals at 15 years of age for whatever reason,so the parents have to order her something from the children's menu, plain with sauce on the side.they allow this at home and tailor their meals to her preferences. We dont go out to eat with them very often.
Listen, Eileen - you’re missing the point. The point I’m making - and the only logical conclusion to be drawn from the arguments and evidence put forth - is that I’m better than you. I’m a better parent. And my kids are better. My little Payleigh is first chair in her recorder orchestra, and it’s because she only eats whole and free range foods that I grow outside of my cottage in the countryside. My little Braxton can throw a football 500 yards because he churns his own almond butter for twelve hours a day. It’s called parenting look it up. It’s incredibly frustrating that WDW doesn’t acknowledge and account for the fact that my kids (who are inherently better than yours or any other kids) want mouse-shaped foods that nourish their minds, bodies, and souls. If a multi-National conglomerate can’t understand that my kids have superior pallets, what hope is there?with a kid or kids under 10, do you really spend all day every day in MK? If so, maybe your kids aren’t crabby because of the processed food
Might I suggest venturing out of the theme park to have lunch or dinner at the Poly, Contemporary, GF or WL. I spot checked a few QS menus there and found grilled chicken salads, chicken quesadillas, turkey sandwiches, etc.
My point is there are ways to feed your kids foods that meet your needs, they may just take some effort.
side note: if you’re this concerned about theme park food, I encourage you to start a compaign to change school lunches, you know the food kids eat 180 days/year vs the 7 days you’re worried about.
Listen, Eileen - you’re missing the point. The point I’m making - and the only logical conclusion to be drawn from the arguments and evidence put forth - is that I’m better than you. I’m a better parent. And my kids are better. My little Payleigh is first chair in her recorder orchestra, and it’s because she only eats whole and free range foods that I grow outside of my cottage in the countryside. My little Braxton can throw a football 500 yards because he churns his own almond butter for twelve hours a day. It’s called parenting look it up. It’s incredibly frustrating that WDW doesn’t acknowledge and account for the fact that my kids (who are inherently better than yours or any other kids) want mouse-shaped foods that nourish their minds, bodies, and souls. If a multi-National conglomerate can’t understand that my kids have superior pallets, what hope is there?
So don't be cheap and buy food you see fit. You have the option, it just costs more. Oh the horror in that. It's amazing to me people will spend thousands on a vacation and whine they may have to buy a meal for their kids that is a few bucks more. You are aware the adults menu doesn't have a height or age requirement right? Pony up butter cup. Stop being so entitled.
And for the 40th time, it's a theme park. Not a Michelin star restaurant. Most of the food in the adult menu is mediocre at best too. And I don't know where you are from but this is what is common on kids menus most kids menus. Especially at fast food places. And what is a quick service place? What word is synonymous with quick? That's right, fast. As in fast food.
Listen, Eileen - you’re missing the point. The point I’m making - and the only logical conclusion to be drawn from the arguments and evidence put forth - is that I’m better than you. I’m a better parent. And my kids are better. My little Payleigh is first chair in her recorder orchestra, and it’s because she only eats whole and free range foods that I grow outside of my cottage in the countryside. My little Braxton can throw a football 500 yards because he churns his own almond butter for twelve hours a day. It’s called parenting look it up. It’s incredibly frustrating that WDW doesn’t acknowledge and account for the fact that my kids (who are inherently better than yours or any other kids) want mouse-shaped foods that nourish their minds, bodies, and souls. If a multi-National conglomerate can’t understand that my kids have superior pallets, what hope is there?
With all due respect reading this thread I've found it a hard time just trying to figure out what your point is. It's changed too many times. The goal posts (haven't used that term in a while lol) have seemed to move page after page, discussion after discussion.I think that you are confusing me with someone else posting about spending more on an adult meal. We always bought our kids and adult meal for them to split because the kid's meals were so crappy. We spent quite a few meals at the buffets just so they can get some vegetables and a decent protein. You are all completely missing my point. Would it kill them to have some broccoli or green beans as a side at the counter service restaurants?
I just think this should be printed on the blankets and hats that come in some hospitals (and any/every-thing else baby related up to, like, age 18).We just did the best with whatever options were available. That’s really all there is to it.
Honestly I want to try to help you. I get having a kid who won’t eat what’s on the menu (mine’s so picky he won’t even eat chicken nuggets, but I understand the frustration nonetheless). It sounds like your issue is the menus as a whole, not just the kids menus.That is how I see people who let their kids only eat mac and cheese and chicken strips. Whatever their baby wants, that is what they get. Never mind that they are being nutritionally starved and that a child should not be making such important decisions, like getting proper nutrients, themselves. What kid wouldn't want to eat junk all day, every day. Might as well just let them eat cake and candy. We are the complete opposite of what you posted and I know that, for some reason, that is how you see me. But it could not be further from the truth. Meals were the one thing that was non negotiable in our house. You eat a decent meal because your body needs it for proper growth and development. So that is where we drew the line. Other people see it differently and we are all supposed to be supportive of their parenting decisions. But a parent that actually wants some healthy food for their kid is fair game, right? It's like reverse bullying. You all are bullies. And I know that my kids grew up extremely healthy and eat a huge variety of foods. So it doesn't matter what you think, because I know that I did right by my children. It's a pity that more don't see it that way.
I think this is a super important point. Like, tbh, typically food cooked in restaurants is going to be relatively less "healthy". Rotisserie chicken and green beans are great options - but if cooked like, for instance, Boston Market cooks their food - it's not on the whole "healthy" (though certainly these options are generally better than only fried chicken and green beans like my mama used to make). Salads are great options ... except when loaded down with things. There's not any one perfect thing - so, as a ton of people have said, you do the best with what you can for your needs. I haven't seen a single post that says ban anything remotely healthy (though, to be fair, if so - maybe that was the ghost of my mama's cooking - which, God love her, wasn't healthy even if it wasn't overly processed. We may have gotten vegetables from the garden outside but some flour and butter and salt usually hit them before they hit the plate). I'm also the weird Southerner (and was the weird kid) who absolutely loved fresh vegetables from the get-go and really can't stand pizza. Any given day, I will choose "healthier" food over what I grew up eating (which is the claim often being bandied about - that if I wasn't given mac and cheese from an early age, I wouldn't grow to want it). I just sent a side order of veggies back last night because the place just burned them to a crisp and threw salt on it - and I was like, "No, this isn't what we do with vegetables!" (and I knew it's not how they usually came at the restaurant - I'm sure the cooks just got busy).Healthy is subjective here, I think people need to realize that. Unless you're comparing the nutritional menus of each item it can be deceptive in just a blind assumption. You're normally safer with salmon but chicken is really going to depend how much salt is added. Fried food may sound bad but something else could be full with salt or butter and make it just as bad if not worse. Salads can be good but you do need to watch dressings.
Also while it may be more work perhaps you can also look to bring food. Some food may not travel well but it's an option for at least some food options.
I think that you are confusing me with someone else posting about spending more on an adult meal.
We always bought our kids and adult meal for them to split because the kid's meals were so crappy.
You are all completely missing my point.
Would it kill them to have some broccoli or green beans as a side at the counter service restaurants?