I am guessing started out that way but then had something added there. if made from scratch it would be slightly different with every batch depending on who made that day and that most likely would not be the chefWhat I ate last Friday was not Stouffer's. No way.
There is no doubt that it was from scratch.I am guessing started out that way but then had something added there. if made from scratch it would be slightly different with every batch depending on who made that day and that most likely would not be the chef
I can tell you that it is definitely made from scratch. There is probably a recipient, but it does vary in taste slightly from batch to batch.I am guessing started out that way but then had something added there. if made from scratch it would be slightly different with every batch depending on who made that day and that most likely would not be the chef
from picture I saw in this post I am guessing it was freshly put out. I am guessing it would taste a lot differently an hour later on the buffet table just saying based on what I know from small park I work at. I would love to see ingredient listI can tell you that it is definitely made from scratch. There is probably a recipient, but it does vary in taste slightly from batch to batch.
It most definitely is not Stouffer's in any shape or form.
We took some back to the room and had it later, tasted about the same once warmed up.from picture I saw in this post I am guessing it was freshly put out. I am guessing it would taste a lot differently an hour later on the buffet table just saying based on what I know from small park I work at. I would love to see ingredient list
and I work in food & bev at a theme park so we will just have to disagree on mass produced food. and what you took back to room did not sit on steam table for an hour before you took it I am guessingWe took some back to the room and had it later, tasted about the same once warmed up.
Having had it, I can tell you it is definitely from scratch....I know my mac and cheese.
Often you would be correct, this is a case where it is the exception.and I work in food & bev at a theme park so we will just have to disagree on mass produced food. and what you took back to room did not sit on steam table for an hour before you took it I am guessing