For actual processed lunch meat, I don't think it can be beat. I do prefer the local butcher shop that makes it's own roast beef and smokes it's own turkey breast. First time I stopped to pick up some lunch meat, she asked if I wanted it rare or well done! It's next to impossible to find real roast beef prepared rare and sliced as meat for sandwiches here.I’ll second the Boar’s Head recommendation!
FYI...the menu on Disney’s website states that Chip ‘n’ Dale’s Deli at the Polynesian uses Boar’s Head products.
This was a childhood sandwich of mine too...with American cheese, lettuce, salt and pepper...and I'd do Kraft mayo while my folks liked the miracle whip. Has to be home grown tomato. On toasted white bread.A slice from a garden fresh tomato. A slice of cheese. Some miracle whip all on some white bread. Reminds me of my childhood and I love some of those memories. I don't eat sandwiches very often so I enjoy something like this when I do.