RookieLady
Mouseketeer
- Joined
- Jun 14, 2012
I have a reservation for my anniversary at V&A. I am a little wary of it. My husband will eat anything, but I don't really like seafood. I definitely don't like organ meat. I don't know what half the stuff on the menu means, but I really like good food and good wine. So, since he is always telling me how I never make romantic gestures, I thought I would try it.
After I made the reservation, I am starting to get cold feet. Would I be better off at Jiko where I can clearly see something on the menu I will eat. There is stuff on the V&A menu I will eat, but I would be mortified if they brought a course out that I wouldn't eat.
Thoughts?
After I made the reservation, I am starting to get cold feet. Would I be better off at Jiko where I can clearly see something on the menu I will eat. There is stuff on the V&A menu I will eat, but I would be mortified if they brought a course out that I wouldn't eat.
Thoughts?