- Joined
- Apr 26, 2008
I got home yesterday from my 3rd & final F&W Trip for this year.
The Signature Dinner @ The Wave was awesome! I wasn't expecting it to be as well done as ones I've done in the past but it pleasantly surprised me as they went all out. The food & wines were great!
I did the Swan & Dolphin Food & Wine Classic on Halloween - my mother & I really enjoyed it. It felt well organized with its set up & I easily got my money's worth between the food & wine & beer selections. If its going on next year when we are up that way, my husband & I will be going.
Keegan did a great culinary demo & Sunday Mornings with... I really enjoyed both of them.
Elizabeth Falkner's Culinary Demo was just ok. She got to do about 15 to 20 minutes of a demo but at least now I know how easy it was to make duck confit which will work for my thanksgiving contribution this year.
The items my mother & I had this past weekend from the booths were just a great as what my husband & I enjoyed at the beginning.
The Signature Dinner @ The Wave was awesome! I wasn't expecting it to be as well done as ones I've done in the past but it pleasantly surprised me as they went all out. The food & wines were great!
I did the Swan & Dolphin Food & Wine Classic on Halloween - my mother & I really enjoyed it. It felt well organized with its set up & I easily got my money's worth between the food & wine & beer selections. If its going on next year when we are up that way, my husband & I will be going.
Keegan did a great culinary demo & Sunday Mornings with... I really enjoyed both of them.
Elizabeth Falkner's Culinary Demo was just ok. She got to do about 15 to 20 minutes of a demo but at least now I know how easy it was to make duck confit which will work for my thanksgiving contribution this year.
The items my mother & I had this past weekend from the booths were just a great as what my husband & I enjoyed at the beginning.