New Zealand
Seared Sea Scallop with Kumara Red Curry Puree and Apple Radish Salad, Lamb Meatball with Spicy Tomato Chutney, Kim Crawford Pinot Grigio, Kim Crawford Sauvignon Blanc, Kim Crawford Un-Oaked Chardonnay, Kim Crawford Pinot Noir, Honest Kids' Super Fruit Punch, Minute Maid Light Lemonade, Dasani Water
