eandt
But Why is the Rum Always Gone?? DVC/AP
- Joined
- Nov 15, 2006
Hasn't Odyssey been closed since like 1994Never tried The Odyssey...
Hasn't Odyssey been closed since like 1994Never tried The Odyssey...
The Ice Cream Martini at the L'Artisan des Glaces in France pavillion ..... wow.May I direct you to the superior slushie at the France pavilion, the Gran Marnier slushie. It's served in the permanent kiosk at the pavilion, just a few steps away from where the France F&W booth would be located.
Have one and you may instantly go for another. There will be no further questions about whether or not there was enough alcohol in it.
As far as places we won't return to, the restaurant inside the pyramid in Mexico. Such great atmosphere, such a disappointing menu.
This was AMAZING!!The Ice Cream Martini at the L'Artisan des Glaces in France pavillion ..... wow.
I had short rib sliders at the Space 220 lounge. Inedible! We will not be back!I also got sick after Space 220. No one else in my family did, though. It was a one and done for us, anyway. We didn't think it was worth the cost for the experience.
I also think Garden Grill is overhyped, but I can see how it is a fun tradition for families!
DD doesn't like the food at Akershus, so that's a no too.
San Angel Inn was fun only because I requested a table by the water, and we loved watching the boats go by from the 3 Caballeros ride. Food was mediocre at best.
When we go back to Disney next, I think we are going to skip TS restaurants and stick with QS - there are so many we love.
Starbucks
IKR, what is it about Starbucks at EPCOT? We always ending up waiting a long time there even when the line looks short. Conversely, Main Street Bakery in MK can have a line all the way out on Main Street and they still get people through pretty quickly.I think I did Starbucks once because I wanted "My coffee" and the wait was ridiculous
It can but where else am I going to get "My" drink?" I can literally feel my kids eyeballing me right now!IKR, what is it about Starbucks at EPCOT? We always ending up waiting a long time there even when the line looks short. Conversely, Main Street Bakery in MK can have a line all the way out on Main Street and they still get people through pretty quickly.
I hate it when someone gets sick after eating at a restaurant. You just know you'll NEVER go back and give them another try. We all got food poisoning from the KFC cole slaw decades ago and NONE of us have been back.I also got sick after Space 220. No one else in my family did, though. It was a one and done for us, anyway. We didn't think it was worth the cost for the experience.
I also think Garden Grill is overhyped, but I can see how it is a fun tradition for families!
DD doesn't like the food at Akershus, so that's a no too.
San Angel Inn was fun only because I requested a table by the water, and we loved watching the boats go by from the 3 Caballeros ride. Food was mediocre at best.
When we go back to Disney next, I think we are going to skip TS restaurants and stick with QS - there are so many we love.
the last time I ate at the Odyssey it was a quick service with Chip and Dale characters. Was the best way to get the least expensive character meal....(back in 1993)You will never eat at the Odyssey restaurant. It closed in 1994.
Or whiskey8 or 9 years ago, Joffrey's never seemed to have a big line. On the past couple trips, it seems to have grown. We usually went in August and I would stop several times a day for an espresso. I wonder if they didn't have cold drinks back then???
Or whiskey
Agreed!the last time I ate at the Odyssey it was a quick service with Chip and Dale characters. Was the best way to get the least expensive character meal....(back in 1993)
Absolutely. And I've seen so many comments about Chef's de France and that is sad. I LOVE that place and visit every trip. Sad to hear it's gone down in food and service.I don't understand the comments about never going back to a restaurant at WDW because there are better versions near their home lol. The reasons I won't go back are bad food or meh food with wildly overpriced selections. With that said,
Garden Grill lunch/dinner fits BOTH those criteria (PLEASE bring the fantastic breakfast back Disney!)
Chefs de France fits both these criteria
Le Cellier fits just the overpriced criteria
I don’t drink whiskey at Joffery’s. I just noticed when they started serving it there. I thought it kind of odd. Get off Tower of Terror at 9am and go get a donut and a coffee with a shot of whiskey.Hmmm. I didn't even think of that. I usually have one beer at dinner on vacation and that's about as much as I can handle.