I did this on Monday 4/16. Keep in mind that it was the first night open to the public. It was also pretty chilly - about 52 degrees with a pretty consistent wind.
We lined up around 7:30 And were probably about six groups back. A castmember came down the line about fifteen minutes prior to check names and let us know we'd probably be sharing our table with someone since we were a party of three and the tables are all set for four.
They didn't actually start letting people in until 8, and then you stopped at the podium to officially check in, get the wrist band, and tell them high top or low top preference.
It probably took 20-30 minutes to seat everyone in the line. I wasn't really watching the time too closely after we sat. We did get a front table and there were still a good many available after we were seated.
A waitress came around with a bread basket and then brought the charcuterie plates and took our drink orders. I had a glass of chardonnay. My parents had coffee because it was so chilly. I switched to hot chocolate after the wine to warm up. No one mentioned a drink limit to us and I had 3 - but only one alcoholic.
My personal preference would have been more fruit and cheese on the plate and less meat, but it was all very flavorful.
I'll admit I booked this more for the view and the chair for my parents than the food. In that regard it was worth it to me.
Hopefully they refined their check in process a little because that seemed a little on the slow side to me.