We like Scalloped Potatoes with ham. Just peel & slice potatoes. Layer them in a greased/sprayed/no stick pan with a little salt, pepper & flour. Make about 3 layers. My mother used to add "dots" of butter to each layer, but I don't - to reduce the fat. Mix a can of cheddar cheese soup with a can of milk & pour over the whole thing. Sometimes I add more milk if I think it needs it - there needs to be enough liquid so that the flour gets absorbed to make a sauce, not just sit there. Cover & bake at 350 for ~1 hour.
With both ham & turkey, we like green bean casserole & corn pudding. Since May (when we went to AKL & ate at Boma's) we like FuFu with both, also.
I'm not sure which dressing chessie was talking about, but my favorite is hot bacon dressing - over lettuce, endive or dandelion.