I'm probably going to give some of you a heart attack, but I have $4,600 budgeted for our Spring Break trip. This includes highest priced menu items, 20% tip for all table service and alcohol. I know that we all will not all order the highest price items, but that is how I budget. I typically eat a salad for most lunches, and sometimes split a larger meal with my daughter.
We are probably outside the norm, my son is high functioning ASD and are celebrating both his and my daughters birthdays. So if she really wants lobster, I guess, and my son loves steak. Haha.
We have done all of the different types of dining plans and also gone without. Typically during a festival we go without or if we do less than three sit table service meals per day.
Here is my budget without dining plan for this trip. I like the flexibility without the plan for this trip, we usually get a bottle of wine with dinner at BOG and I budgeted a bottle of sparkling wine for lunch at Cinderella Royal Table. We are doing some celebrating this trip. Six nights 7 days. We are a family of four on this trip (Me, DH, DD 17 and DS 16 man boy eats nonstop
)
I know some of the TS locations are not fantastic....however they were picked by the children. I have to at least let them pick a few places. LOL.
$420 = $60 Snacks per day X 7 days
$250 = $50 for Breakfast X 5 days
$650 = $325 for Breakfast X 2 days (1900 Park Fare and Cape May Cafe) Includes one mimosa per parent!
$1365 for Lunches ($145 - Yak & Yeti, $300 - Brown Derby, $170 - Rose & Crown, $225 - Tony's Town Square, $200 Teppan Edo, $125 - Champagne CRT, $200 - Last day lunch TBD
$1425 for Dinners ($200 - Coral Reef, $200 - Mama Melrose, $200 - Via Napoli, $225 - Sci-FI, $200 - San Angel Inn, $400 - BOG (includes bottle of wine)
$500 for Drinking and Snacking around the world over the course of the week.