maleficent1959
<font color=FF0033>200,000 DIS'ers can't be wrong.
- Joined
- Sep 8, 2001
GHANA ROAST CHICKEN SALAD
Yield: 12 servings
Ingredients:
¼ pound Apple, diced
¼ pound Red Onion, diced
¼ pound Celery, diced
¼ pound Red Bell Pepper, diced
¼ pound Pablano Pepper, roasted, diced
1/8 pound Honey Roasted Peanuts
1 ¼ pounds Cooked Chicken, diced
¼ pound Mayonnaise
1/16 cup Cinnamon
1/16 cup Cumin
1/16 cup Nutmeg
1/16 cup Red Crushed Pepper
¼ pound Raisins, seedless
Method:
Mix all the ingredients in a bowl and let set for at least one hour.
Yield: 12 servings
Ingredients:
¼ pound Apple, diced
¼ pound Red Onion, diced
¼ pound Celery, diced
¼ pound Red Bell Pepper, diced
¼ pound Pablano Pepper, roasted, diced
1/8 pound Honey Roasted Peanuts
1 ¼ pounds Cooked Chicken, diced
¼ pound Mayonnaise
1/16 cup Cinnamon
1/16 cup Cumin
1/16 cup Nutmeg
1/16 cup Red Crushed Pepper
¼ pound Raisins, seedless
Method:
Mix all the ingredients in a bowl and let set for at least one hour.