It may well vary by location/franchise owner. We have a Zaxby's around the corner. I'm not a huge fan of their food, but I can eat it, at least. I don't recall it ever being overly salty. My kids are mad for Chick-Fil-A, but if I'm choosing, I take Smithfield's every time. Hardee's actually makes good bone-in chicken, but not every Hardee's has it. Not even every Hardee's in our city has it.I have one about 15 minutes away. Love their biscuits! I wish I could make them like that at home.
If you want to talk salty, Zaxby’s gets my vote for saltiest chicken. I can no longer eat there.
Technically, that is what chefs mean when they say season the food. Seasoning is using salt and pepper, maybe some garlic powder. The rest that you maybe would use are spices.There's one about 5 minutes from my house. I literally can't eat their food, it's so salty. They use the word "Seasoned", but really what they mean is there's a ton of salt in it.
I don't have the same problem at Chick-Fil-A, KFC, or any other fast food chain (although I rarely eat at any of them). Bojangles, if I put it in my mouth, I have to spit it out.
ummmmm What does that mean?It's the 'Arby's" of chicken restaurants.
Very popular in SC! Just ate there this morning for breakfast. BO Time!A recent article stated Bojangles’ was going to expand into my state. Have you ever been to one? If so, how was your experience and what is your opinion of the food there?
Thanks. Doing some investigative work before they arrive!
It's terrible.ummmmm What does that mean?
LOL Arby's isn't terrible and Bojangles is greatIt's terrible.