Ooh, good recommendation! Assuming I still haven't worked any gluten back into my diet by then, I'll make sure to pass this along to Nathan. He loves a good flatbread
We enjoyed our brunch very much, but mostly for the self-serve selections and atmosphere, and not as much for the entrees. Nathan tried their take on chicken and waffles, which he said was very good, but he also tried an omelette that was downright terrible. My steak and eggs were just okay...I've had far better $30 steaks and my eggs were overcooked, and there aren't that many other options for me there for entrees with my current dietary restrictions. I can't drink, and Nathan drinks very little, 1-2 drinks max in one sitting, so the bottomless mimosas are a little lost on us. I also had a really lousy allergy chef who couldn't seem to keep my dietary restrictions straight, and he ended up telling me that some things were safe that actually weren't. (However, our server was AWESOME, and she even checked his work with the other chefs/line cooks to make sure he didn't give me bad information!) Even with that in mind, and even with the price, we'd still definitely go back. Everything else was top notch. But we keep looking for new Disney experiences on each trip to keep things fresh and exciting, and we've never done dinner there, so it seems like the thing to do. And I don't think I have the dolla bills or the time in our schedule to fit in both meals.