1-14 oz. box Big Cheez-It Crackers (have to use the BIG ones)
Creamy peanut butter (any brand I ended up using a no sugar added Peter Pan and it worked just fine)
1-24 oz. package chocolate bark (I think Wiltons chocolate discs might work too)
Spread a cracker with creamy peanut butter and place another cracker on top to make a sandwich. Melt the chocolate bark in the microwave for 90 seconds. Stir. If the bark hasn't all melted, return to the microwave for 20 seconds. Dip "sandwiches" into the melted bark and coat thoroughly. Allow to set/harden on waxed paper. Voila...they taste like Butterfingers! This makes about 5 dozen.
Creamy peanut butter (any brand I ended up using a no sugar added Peter Pan and it worked just fine)
1-24 oz. package chocolate bark (I think Wiltons chocolate discs might work too)
Spread a cracker with creamy peanut butter and place another cracker on top to make a sandwich. Melt the chocolate bark in the microwave for 90 seconds. Stir. If the bark hasn't all melted, return to the microwave for 20 seconds. Dip "sandwiches" into the melted bark and coat thoroughly. Allow to set/harden on waxed paper. Voila...they taste like Butterfingers! This makes about 5 dozen.